Easy way to make home made ice cream in your freezer using freezer bags and in less than an hour, you have yummy, fresh soft serve ice cream. This couldn’t be easier! How come I didn’t know this? Recipe for Ice Cream in a Bag.
Archive for June, 2012
How to Make Ice Cream without a Machine
Tuesday, June 26th, 2012If You Don’t Like The Road You’re On…
Tuesday, June 26th, 2012One of my favorite things on Pinterest is the beautiful inspirational quotes – funny quotes are right up there too.
Source: stumbleupon.com via Kel on Pinterest
Blueberry Muffins in a Pan
Monday, June 25th, 2012Blueberry muffins in a pan! These look absolutely fabulous. I’m going to make this for the weekend.
Source: alexandracooks.com via The Invitation Shop on Pinterest
How to Easily Freeze Food in Small Portions
Wednesday, June 20th, 2012To freeze food or sauces in small portions, put the food into a large freezer bag and press it out as flat as possible, eliminating air pockets. By making it thin, you speed up defrost time and pressing out excess air guards against freezer burn.
Use a long chopstick or ruler to create divisions within the food, forming individual portions. This way when you freeze the entire bag, you’ll be able to quickly break off just as much as you want to use, no more.
You also reduce the waste that would be generated by individually wrapping each little serving in plastic wrap. This freezing technique isn’t limited to ground meat, though. Think thick pasta sauces, mashed or pureed fruit or vegetables, rice, fried rice, cookie dough, etc.
To freeze, just fold the freezer bag into thirds and slide it into what available space you do have.
Source: Lunchinabox.com
Rainbow Asian Slaw Recipe
Wednesday, June 20th, 2012My sister pointed out to me that most of my blog posts are desserts and cocktails. What can I say, those are the posts that our followers share! So here’s a healthy recipe in her honor that has all the tastes of the rainbow.
Watermelon Rice Krispie Treats
Tuesday, June 19th, 2012Not only do these fun Rice Krispie treats LOOK like a watermelon, they have a tangy watermelon flavor too. Great for picnics or fun treats to take to any summer gathering.
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Pineapple Upside Down Cupcakes
Tuesday, June 19th, 2012One of my dad’s favorite desserts was pineapple upside cake. If we had thought to make these in cupcake pans, we probably would have made a whole lot more of them! Easy cupcake pineapple upside down cupcakes are so yummy. You can make these with pineapple rings or pineapple chunks.
Source: bigmamashomekitchen.com via The Invitation on Pinterest
Lemonade Layer Cake Recipe
Monday, June 18th, 2012This yummy Lemonade Layer Cake uses thawed lemonade concentrate to add an amazing flavor to this tart cake. It will definitely wake up your taste buds!
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