Announcingit - Invitation Shop

Archive for January, 2012

Surprise Justin Bieber Wedding Dance

Monday, January 16th, 2012

I love the groomsmen in the back! I can’t imagine how many hours they practiced, but this is so fun. This video has over 3 million hits!

Calla Lilies on Blue Religious Invitations

Monday, January 16th, 2012

White calla lilies on a pale blue-green damask background have a vintage feel and are perfect for your child’s christening invitations, baptism invitations or first communion invitations. The Calla Lilies on Blue Invitations are sold exclusively at Announcingit.com

Calla Lilies First Communion Invitations, Baptism Invitations, Christening Invitations

Super Bowl XLVI Party Invitations

Monday, January 16th, 2012

Super Bowl Party Invitations

The Super Bowl is February 5, 2012 in Indianapolis. That doesn’t leave much time to sent out Super Bowl party invitations! We’ve got a great selection of original, exclusive designs you’ll love, including the Super Bowl XLVI Party Invitations shown above.

Shop Super Bowl Party Invitations

How to Easily Serve Ice Cream Scoops at Your Party

Monday, January 16th, 2012

Easy way to serve Ice Cream ScoopsIf you’re serving ice cream and cake at your party, here’s a great idea to make a sticky situation a breeze.

Line a cupcake pan with paper baking cups, then place individual scoops of ice cream in them.  Put the pan in the freezer for up to several hours.

After you’ve cut the cake, remove the scoops from the paper baking cups and put them on the plates or serve the ice cream scoops in the cups, and drop them onto the plates. Source: Real Simple

Cheesy Quinoa Bites Recipe

Sunday, January 15th, 2012

Cheesy Quinoa Bites Recipe

With the first of January, I really try to be aware of what I’m eating. My son and I like Quinoa, but my husband’s not a big fan. I think this yummy recipe just might convert him.

We made them with the original recipe, then we’ve experimented with adding shredded zucchini and jicama and used almond flour instead of regular flour. Each time we’ve made them, they’ve been different, but yummy. How fun to serve these for brunch or a luncheon.

Page 2 { Recipe }

Cute Pupcakes

Saturday, January 14th, 2012

These Pupcakes are so cute!

Even though these look easy, I’m not sure mine would turn out as good. Do you think you could do a pupcake of your dog?

Source: Imgur.com

Superfoods Detox Salad Recipe

Saturday, January 14th, 2012
Super Detox Salad Recipe

If eating healthier was one of your New Year’s resolutions, this detox superfoods salad is fabulous. The Yummy Mummy Kitchen blog is full of healthy, beautiful recipes that will help you keep your resolution and enjoy her 90% vegetarian style of eating. This salad would be beautiful to serve guests at a luncheon or brunch party.

How to Easily Hang a Wall Gallery

Friday, January 13th, 2012

Hanging a Gallery Wall of Pictures

The new year gets us in the mood to spruce up our homes.  If finally hanging a wall gallery of your favorite photos and art is on your honey-do-list, here’s a great tutorial on how to easily get it done. You’ll love the easy to follow pictures and do-it-yourself directions at Roost.

Copycat Olive Garden Salad Dressing Recipe

Thursday, January 12th, 2012

Copycat Olive Garden Salad Dressing Recipe

We go to Olive Garden for their salad and love their salad dressing.  By the time we’re done with the salad, there’s not much room for our meal! Here’s a copycat recipe of the salad dressing that just might have you staying home more often.

This recipe make a ton of dressing!

Ingredients:

  • 2 envelopes Good Seasonings Italian Dressing, prepared
  • 1/2 cup olive oil
  • 1/4 cup white wine vinegar
  • 1 teaspoon dried Italian spices
  • 1 teaspoon salt
  • black pepper
  • 1 teaspoon sugar
  • 1/2 teaspoon garlic powder
  • 1 tablespoon mayonnaise
  • 3 tablespoons water

Directions:

  1. Prepare the two envelopes of Good Seasonings Italian Dressing as per the package directions.
  2. Separately, combine all other ingredients in a blender on high speed until combined, about 30 seconds.
  3. Add the prepared Good Seasonings Italian Dressing to the blender and pulse til blended. 
  4. Pour the dressing into a bowl or carafe and cover and refrigerate until ready to serve. 
  5. Stir or shake before serving.

 

 

Source: barenakedchefsaidso.com

Delicious Skinny Hot Spinach Artichoke Dip Recipe

Wednesday, January 11th, 2012

Recipe for Skinny Hot Spinach Artichoke Dip

 

This delicious Skinny Hot Spinach Artichoke Dip is perfect for any party or get together and no one will know it’s a “skinny” recipe.

Easy to prepare ahead of time, then throw it in the oven when you are ready to serve, this Hot Spinach and Artichoke Dip will be a crowd pleaser. Serve with baked chips, Pretzel Crisps, or sliced vegetables to keep with the skinny recipe. No one will know this is a light recipe.

Ingredients:

  • 13.75 oz artichoke hearts packed in water, drained
  • 10 oz frozen spinach, thawed and squeezed
  • 1/4 cup chopped shallots
  • 1 clove garlic
  • 1/2 cup light mayonnaise
  • 1/2 cup fat free Greek yogurt
  • 2/3 cup Parmigiano Reggiano
  • 4 oz shredded part skim mozzarella cheese
  • salt and fresh pepper to taste
  • olive oil spray

Directions:

Preheat oven to 375°. In a small food processor, coarsely chop the artichoke hearts with the garlic and shallots. Combine all the ingredients in a medium size bowl. Place in an oven-proof dish and bake at 375° for 20-25 minutes, until hot and cheese is melted. Serve right away.

This recipe can be made one day in advance and stored in your refrigerator until you’re ready to bake it. Makes about 3-3/4 cups.

Servings: 15 • Serving Size: 1/4 cup • Old Points: 2 pts • Points+: 2 pts
Calories: 73.3, Fat: 4.4 g, Carb: 3.4 g, Fiber: 0.9 g, Protein: 5.2 g, Sugar: 0.6 g, Sodium: 244.7 g. From Skinnytaste.com

Related Posts Plugin for WordPress, Blogger...

Back To Top