Mimosa Invitation and 3 Mimosa Recipes

Mimosa Invitation for Brunch, Lunch, Mother's Day and More

Mimosas are the perfect drink for Mother’s Day, a luncheon, a bridal shower invitation, a day-after-the-wedding brunch and more. To go with our Mimosa Invitation are three mimosa recipes.

Basic Mimosa: The basic mimosa recipe calls for your favorite champage and orange juice – about 3/4 chilled champagne to 1/4 chilled orange juice. 

Passion Fruit Mimosa: Fill a champagne flute half full of chilled champagne, fill the rest of the way with chilled passion fruit juice, gently stir. For garnish, you can add a strawberry or an orange to the rim of each flute. 

Party Mimosa: 

• 1 (12 ounce) can apricot-mango nectar
• 1 (12 ounce) can pineapple juice
• 3/4 cup cold water
• 1 (6 ounce) can frozen orange juice concentrate, thawed and undiluted
• 1 (750 milliliter) bottle cold champagne or sparkling wine

Stir together apricot nectar, pineapple juice, water, and orange juice concentrate in a large pitcher until combined. Pour in bottle of champagne or sparkling wine just before serving.

Enjoy!

This entry was posted on Thursday, August 5th, 2010 at 6:00 pm and is filed under Adult Invitations, Bridal Invitations, Recipes. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.